Discover if you can use it on a gas stove today. Sliding your cast-iron skillet across the stovetop can damage it. Can Ceramic Cookware Be Used on Electric Stoves? Low to medium heat when cooking stovetop provides best results due to natural heat retention of cast iron. Dutch ovens work well on electric stoves, and it is easier to work with than glass or induction hobs because the electric ring burners don’t show scratches and are generally hardier. As such, they have been used for generations. Cast Iron Griddle (On a Glasstop Stove) When I brought up using a cast iron griddle on my glasstop stove on Facebook, there were mixed responses. Use a cast iron skillet. Le Creuset cast iron cookware can be used on all heat sources including gas, electric solid plate or radiant ring, vitro-ceramic glass, induction, and ovens fired by gas, oil, coal or wood. Take great care in removing the cake pan out of the hot cooking pot. When you have ceramic or glass stove, then the pot size should not be more than 1-2 inch larger than its burner. The only heating of the copper would be from conduction or radiation from the cast iron pan. What is a Griddle for Glass top Stove? Top-quality pure ceramic pots, like Xtrema, are designed to withstand extremely high temperatures and handle the direct flame contact from a gas stove. Using your dutch oven on an induction stovetop is a safe and energy-efficient way to cook your food. Even experts advise to avoid using heavy and uneven bottomed pans and pots over glass top stove. If you are keen to start trying out your Dutch oven on top of your stove instead of in your oven, I have formulated some handy tips to get you started. Using a cast iron pan on a glass stove top makes it a habit to lift the pan instead of sliding it. Cast iron Dutch ovens absorb more oil and collect foodstuff over time than your standard cookware due to its porous nature. Wash your cast iron before using it on your glass top stove. Enameled cast-iron cookware is excellent for evenly distributing heat and making sure that food is cooked to perfection. Although cast iron can potentially scratch a stove top made of ceramic material, there are ways that you can minimize the risk of marring your cooktop when using this type of cookware. Discover if you can use it on a gas stove today. However, the weight of even enameled Dutch ovens may be a concern if you should perhaps drop them in the cooking process. Enameled cast-iron cookware is excellent for evenly distributing heat and making sure that food is cooked to perfection. Do not use cast iron cookware on a smooth top cooktop or range. A Dutch oven is a thick-walled pot made up of cast iron and ceramic coating that makes it an excellent pot for cooking your everyday meal. They are flat, and commonly made of cast-iron, steel, or aluminum. Lift. It might take some time. Magnetic cookware such as cast iron and magnetic steel is … Although cast iron can potentially scratch a stove top made of ceramic material, there are ways that you can minimize the risk of marring your … She has contributed to a variety of websites, specializing in health, education, the arts, home and garden, animals and parenting. Purchase a heat diffuser to set between your stovetop and your cast iron pan. So, How to Protect Glass Top Stove from Cast Iron? Because ... Opt for Smooth Bottom Cast Iron Cookware. Do not use cast iron pots and pans on glass top stove because it can scratches the glass due to its coarse surface. Enamel Dutch ovens can scorch if placed too long on burners that are set too high. Ensure that there are no chips or imperfections in your pot’s enamel or the cast iron before using it on your glass top.eval(ez_write_tag([[300,250],'ovenspot_com-banner-1','ezslot_13',110,'0','0'])); Cast iron can be sanded to remove burs, but the surface will still not be ideal for glass tops. If the bottom of your cookware is not flat, it will cook poorly on glass. The cast-iron pots are much heavier than your standard cooker range of products, may chip or worse, break your glass top. Do not use in microwave ovens, on outdoor grills or over campfires. web browser that The flat-bottomed wok is generally best for an electric stove. When using our double burner items on an induction cooktop, your stove should have a bridge element to prevent the cookware from heating unevenly. Set the pan down gently onto your cooktop. This incredible piece is one of the best griddles for glass top stove, with its measurement, it can be used to cooked for a large group and it is designed to be durable enough to serve you for years and even decade to come. Wash your Cast Iron Cookware First. Do not preheat your dutch oven to high temperatures, or you will risk the food at the bottom burning before the rest of the meal is cooked.eval(ez_write_tag([[300,250],'ovenspot_com-box-4','ezslot_8',109,'0','0'])); Make sure that your Dutch oven is room temperature or warmer when you introduce it to heat. Hemera Technologies/PhotoObjects.net/Getty Images, Copyright © 2020 Leaf Group Ltd., all rights reserved. High heat should only be used to boil water, vegetables, pasta, or reduce stocks and sauces. Utopia Kitchen Cast Iron Reversible Grill/Griddle 15-inch x 9-inch. Unlike its name, the Dutch oven is a heavy-duty kitchen machine, shaped like an ordinary pot. Heat diffusers are handy for protecting sensitive surfaces. Make sure not to knock or drop your Dutch oven when lifting it onto your glass top. Since the 1700s, these iconic culinary tools have made their mark, and continue to do so. But this isn’t the only reason. A wire rack that can sit inside the cooking pot. Most grill pans are going to be made of cast iron. To use your Dutch oven on a stovetop, you must consider which materials it is composed of, and how to use them on specific surfaces to protect your food, stovetop, and pot. Iron conducts heat extremely well and the skillet adds an extra fortification of iron to the food that you cook in it. Let’s say that you have enough money to either buy aluminum cookware or cast iron cookware. Because heat is limited to your vessel’s bottom, the rest of the area remains cool enough to touch. Dutch ovens need a long and moderate preheating before your food begins to cook. can you use a dutch oven on the stove. If you still really want to use cast iron cookware despite all of the things mentioned above, here are some of the things you can do to mitigate the risk of damaging your glass stove top: 1. What "Tools of the Trade" Cookware is Made Of, Eating Well: Healthy Cast Iron Recipes and Cooking Tips. This imbalance will cause your ceramic pot to break. Although your seasoned cast-iron pot will work perfectly on a glass top stove, your glass might not fare as well. However, it would help if you keep these rules in mind: If you are keen to try out your Dutch oven on your stovetop, here are some great recipes to start you off. Do not use cast iron cookware on a smooth top cooktop or range. If you need to slide your Dutch oven onto your plate, lift it gently and place it in the desired position instead. Because the dutch oven is ferromagnetic, these magnetic waves pass through into the pot itself. More and more people are learning about the superior cooking technology of induction burners. The copper surface could be sanded smooth and could be used in a similar way as a heat diffuser. Do Not Slide Cast Iron Skillet on Glass Top Stove. Often multiple times a day! The classic cast iron pans are suitable for all cooktops. Ensure that your cast iron pot does not scratch your induction stove’s glass surface. The Spruce / Daria Groza Other cookware that can scratch the glass is ceramic … Glass and ceramic stove tops, though shiny and appealing, require more careful use than coil tops. They are not designed to be used on stoves hence why they are termed as bakeware. If you rush this step, you will have hotspots, and the heating will be uneven. The simple answer is yes. Add oil and heat the Dutch oven up over low to medium heat. Due to the ceramic material’s nature, if it is not evenly heated, some parts will expand while the other cooler parts will not. Charlotte Johnson is a musician, teacher and writer with a master's degree in education. // Leaf Group Lifestyle. You should place the cast iron pan on the electric top burner and then turn the stove on. There are ceramic versions, cast aluminum Dutch ovens, and the iconic enameled iron of Le Creuset. Herbs and spices, salt, pepper, and liquids measured. You need to know the advantages and disadvantages so that you can make the right decision. Make sure to heat your Dutch oven on a slow heat because gas heats quickly than other stove points. Sourceseval(ez_write_tag([[300,250],'ovenspot_com-leader-1','ezslot_12',112,'0','0'])); Induction Guide: How Will a Dutch Oven work on an Induction Stovetop? If your Le Creuset is ceramic or stoneware, DO NOT use on the stove. Return meat to pot, add vegetables, other ingredients, liquid, and return meat to the pot. You should ensure that the pot is cast iron or aluminum and not coated ceramic or stoneware. The choice will depend upon the type of meal you want to prepare. (usually for a couple of minutes). As for grill pan with bottom ridges, I was told it is a no no. Dutch ovens are versatile and can be used on open fires, charcoal ovens, and stovetops. For entertaining large numbers Dutch ovens are a no-brainer... Let's not forget about cooking one-pot meals in other cooking pots such as multi-purpose cookers, slow cookers, rice cookers, braisers, and the list goes on. Sear and brown any meat – remove and set aside. Ceramic tops can be somewhat difficult to work with when trying to grill food, especially with how easily they can get scratched. Myth: You can't use cast iron on induction cooktops. This article was last updated on September 5th, 2020eval(ez_write_tag([[728,90],'ovenspot_com-box-3','ezslot_9',106,'0','0'])); Dutch ovens are amazing in their versatility and their wide range of uses. Oil and other residue on the bottom of cast iron cookware can carbonize when heated, leaving a black mark on a glass-top stove. This will help you prevent your food from sticking to the pan. The burners use magnetic currents to heat pots and pans, rather than an electric heating coil.... Aluminum vs Cast Iron Cookware – What Is the Difference? Medium heat is the best setting, even for searing and frying. Don't go from zero to 10. Dutch ovens can function well on a stovetop, but you should take precautions to ensure that your pot is not damaged or your food may burn.eval(ez_write_tag([[300,250],'ovenspot_com-medrectangle-4','ezslot_7',108,'0','0'])); When considering if you may use your Dutch oven on a stovetop, you should consult your manufacturer’s guidelines. Cast iron Brinnel Hardness ranges from 110 for ductile types, up through 230 MAXIMUM for your gray iron pots, up to 440 for some more exotic cast iron alloys. In a worst-case scenario, you may damage the heating elements or break the stove top. Le Creuset: Squeaky Clean How to Care for Your Cast Iron Pot, To view this video please enable JavaScript, and consider upgrading to a The hefty weight of cast iron cookware, both heirloom and newer enameled brands, presents a … Lift your pot gently rather than sliding your Dutch oven. The size of pots and pans is very important in whole cooking process because smaller pots and pans will heat up faster on the other hand he … Temperature changes may affect your enamel through accelerated expansion or contraction of the metal. Cook for 5 minutes at a high temperature – lower heat and cooker for a further 20 minutes or until goods are baked as required. This will crack if heated on a stovetop and should always be used inside an oven. Use both hands to lift your pot and set it gently into place. Enamelled cast-iron Dutch ovens are a much better alternative as their smooth surface will not cause scratches on your glass as easily as the cast iron. I use a cast-iron Dutch oven for outdoor cooking as well as my enamel Dutch ovens for cooking at home. To avoid any marks or stains, remove the cookware from the stovetop immediately after using, and thoroughly wash both the interior and exterior of the pan after every use. Once your food is heated, turn the heat down to low to prevent hot spots or scorching. Other cookware that can scratch the glass is ceramic and stoneware that have unfinished, rough bases. These deposits may burn on your glass stovetop and leave stains on your glass. Heat up the cooking pot at a high temperature. You may even want to start thinking of who you will bequeath your Dutch oven to in the distant future. A separate cake tin or similar in which the baked goods will be cooked. Slow and easy is the best policy with Dutch ovens, because once the heat conducts through the pan, it stays hot even at low temperature. This enamel will help to prevent scratches. Never preheat a Dutch oven on high heat before lowering your cooking heat because this can cause. The copper wire beneath the cooktop heats the metal pot via alternating current that produces a magnetic field. • Using Ceramic Top (Flat Top) Electric Range with Cast Iron Skillets at What’s Cooking America There are some differing opinions in those two discussions, but one of the common themes to be a suggestion to use a diffuser, or flame-tamer underneath a pan so it doesn’t scratch the surface. The poor heat conduction of a dutch oven means that it retains its heat well, so it is the perfect choice for slow cooking of stews, casseroles, and rich meat dishes. Instead, put your electric plate on medium for a longer period to get the process started. Purchase a cast iron pan that is covered in porcelain enamel. Using a cast iron skillet has multiple advantages. After this, you need to apply some oil or butter to your cast iron pan. Instead, use an aggressive stirring method to move around the contents of the pan. Because electric burners take longer, you will need extra time to bring your pot up to temperature. If you have a ceramic cooktop, however, you may wonder if your days of using an iron skillet are over. Have all ingredients peeled, chopped, and diced. Tempered Glass, such as your stove top, starts at a hardness rating of 1550 hb and goes up from there. Scratching is prevented by the bottom of your Dutch oven being supported by the hobs. Just get those healthy hearty meals prepared, cooked, and enjoyed... OVENSPOT is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. It is a good idea to place parchment, paper, or Silpat mats between the glass and the base of your pot. The process is similar to that carried out in a Dutch oven when baking over a campfire or well place hot coals or briquettes. One of the biggest disadvantages of using a cast iron pot or pan is that it doesn’t go well with glass tops mainly because of its rough and abrasive exterior which can damage your cooktop. Skillets or pans with rounded edge bottoms are not recommended. Just like any other pan, let the cast iron pan heat up. Dutch ovens function best when they are heated up slowly to mid-range temperatures. There is some difference of opinion on this topic. Likewise, what kind of wok is best for an electric stove? If there is any uneven or spur like (even cooked on seasoning on the outside) it could scratch the top of your stove if dragged. Rough spots on the bottom of the cookware can catch and scratch the glass, creating grooves that won't come out with cleaning products. TRY to use your cast iron skillet to scratch a piece of common or tempered glass. Wash your cast iron before using it on your glass top stove. Since our new Lodge cast iron griddle arrived in the mail, I have been using it daily. These appliances can be used instead of an oven. Dragging canning equipment and cast iron skillets over the cooktop can scratch the surface. There are many options for substituting an oven. Enameled Cast Iron can be used on gas, electric, ceramic and induction cooktops, and are oven safe to 500 °F. To help decide what product you should purchase, I put together a review of the three most effective grill pans I have found for your ceramic cook-top. eval(ez_write_tag([[300,250],'ovenspot_com-large-leaderboard-2','ezslot_10',111,'0','0'])); Both enamel-coated and seasoned cast-iron Dutch Ovens to work well on a gas stovetop. What Is Better for Cookware: Glass, Stainless Steel or Silicone? To prevent deep etches on your ceramic-glass cooktop, avoid dragging iron utensils across the surface. This style of handle is especially useful in a camp kitchen or at an outdoor cooking site. You may think using gray cast iron cookware on your sleek glass-ceramic stove is a nightmare waiting to happen. They heat efficiently and evenly and can be transferred safely in and out of an oven for a myriad of cooking techniques. Remove the pan from the burner by lifting it gently in a straight upward direction when you are done cooking. Cast-iron skillets are popular options for stove-top cooking. Determining what types of food you like to cook then getting and using your preferred type of one-pot cooking pot over and over will make your life so much easier. Add more oil and saute’ onions, garlic, ginger – whatever your recipe requires. Griddles are the perfect way to cook things like bread, pancakes, and similar foods that demand time and heat efficiency. In the 18th and 19th centuries, cast iron pots were so valuable that they were mentioned in the owner’s will.eval(ez_write_tag([[580,400],'ovenspot_com-medrectangle-3','ezslot_6',107,'0','0'])); There are many kinds of Dutch ovens today, and most are still cast iron-based. Unlike these, the ceramic pots with a nonstick ceramic coating have exterior finishes, which, in some at least, can discolor or even deteriorate when used with a high gas flame. Induction heat stoves use magnetic fields that actually heat the pan itself rather than the surface material of the cooktop. Never submit your Dutch oven to extreme temperatures, such as cold water after cooking or moving from a cold source to a hot area. Can I Cook With Porcelain Enamel on a Flat Top Range? Amazon and the Amazon Logo are Trademarks of Amazon.com, Inc. or its affiliates." ... and they are susceptible to scratches if you use the wrong cookware. Fact: Your new cookware is right at home on – or in – any heat source, indoors or outside, except the microwave. Use both hands to lift your pot and set it gently into place. Always lift cookware to move. Dutch ovens can be used in various ways, and no other cooking pot can function as well on an open fire as an induction stove. Originally made from brass in the Netherlands and cast in sand molds, an enterprising American Abraham Darby cribbed the design in 1704. Smooth cooktops are sturdy, tempered glass, but common sense should be the rule. A better alternative is a cast iron pan because it will retain the high heat better when stir frying. Induction stoves work by transferring heat created by magnetic energy, making them perfect for a typical dutch oven. Can you use cast iron on a glass top stove? General Electric does not recommend the use of cast iron pans on their glass or ceramic cooktops for several reasons. Stir the food inside the pan if you need to during the cooking process, but never move the pan around while it is on the stove. Brown pot to the simmer replace the lid, reduce heat enough so the Dutch oven is lightly simmering. link to Aluminum vs Cast Iron Cookware – What Is the Difference? The Right Method to Use a Cast Iron Pan. Cast-iron pots may be shifted about on electric plates without fear or scratches, which is beneficial. The cast-iron pots are much heavier than your standard cooker range of products, may chip or worse, break your glass top. Follow these simple steps to cook in your Dutch oven on the stove to prepare soups, casseroles, or stews. But if the base of the pan is less than smooth, you should avoid using these on glass (AKA ceramic) cooktops. You may use Dutch Ovens on all heat sources, electric, gas, radiant plates, Vitroceramic glass induction gas, and flame. I knew I … I really don’t recommend that you use cast iron on glass stovetops at all. Make sure not to knock or drop your Dutch oven when lifting it onto your glass top. You don’t need to keep your electric plate high because cast iron retains heat well. Round bottomed Dutch ovens will not work on an induction plate. The bottoms of cast iron cookware are usually very rough, and any movement of the pot on the cooktop can leave scratches. Now, as glass is becoming more prevalent for stove tops, cast iron has received a bad reputation for being incompatible. Using a cast iron skillet has multiple advantages. It will continue to heat your food residually because cast iron retains heat well. If you have a ceramic cooktop, however, you may wonder if your days of using an iron skillet are over. Use only flat bottom pans. Using Dutch Ovens on Induction Cooking Plates, What to Avoid When Using Your Dutch Oven on an Induction Stove, Using Dutch Ovens on Glass Top Cooking Plates, What to Avoid When Using Your Dutch Oven on Glass Stovetops, What to Avoid When Using a Dutch Oven on an Electric Stove, What to Avoid When Using a Dutch Oven on a Gas Stovetop, Other Considerations When Using Dutch Ovens on Your Stovetop, To Finish – How to Use a Dutch Oven on a Stove Top. Dutch ovens have been around for a long time. supports HTML5 video. Stir until combined. Don’t worry, you can wash your cast iron pot with soap and water as long as you season it after each wash. If using cast iron on a smooth glass top, be careful. You will also need to take care when heating your cast-iron skillet on the glass stovetop. It’s necessary to clean oils and other types of residue on the bottom of the cast iron pan and skillet. Don’t leave the electric burner on high once your pot is heated. Both cast... Hi, I'm Michelle and I love cooking fresh hearty old-fashioned meals "IN ONE POT". No matter the material, it will come with a seasoning.It is a metal layer that prevents rust and food from sticking. You may use your Dutch oven on electric, gas, induction, glass-topped, and Vitroceramic stovetops. Whether your pan is covered in enamel or made of just plain cast iron, use a pan that has a flat, smooth outer bottom rather than any ridges or designs. Glass-ceramic cooktops carefully take the best elements of glass and ceramic to create a surface that’s smooth to the touch and resistant to the high heat levels it needs to heat up food and liquids effectively. Most cast-iron pans have flat bottoms that work adequately on smooth ranges, but trouble can still arise. If you aren’t familiar with the heat diffuser, this COOZYER Heat Diffuser is an example. It should get no hotter than the bottom of the cast iron skillet, since the induction 'burner' should not induce any magnetic field in the copper sheet itself. This site also participates in other Affiliate Programs and is compensated for referring traffic and business to these companies. , use an aggressive stirring method to move from stove to oven appliances! An extra fortification of iron to the pot to the food that you use wrong! Referring traffic and business to these companies then the pot on the electric burner high! I … can you use a Dutch oven onto your plate, lift it gently into place moderate before. Used on gas, induction, glass-topped, and Vitroceramic stovetops and ceramic stove,! Iron can be used to boil water, vegetables, other ingredients liquid. And disadvantages so that you use the wrong cookware an electric stove …. Safe to 500 °F for referring traffic and business to these companies its,! Conducts heat extremely well and the base of the stove spots or scorching food that you ceramic. Induction, glass-topped, and are oven safe to 500 °F mail, I have been used for generations that... Instead of an oven damage it to does cast-iron work on an induction cooktop at.... When heated, turn the heat diffuser is an example be shifted about on plates! A stovetop and leave stains on your glass top will bequeath your Dutch oven on an cooktop! From stove to prepare soups, casseroles, or stews the heating elements or break the.. The process started are two types of electric stoves – the coil stove and the base of your cookware not. Pot, add vegetables, other ingredients, liquid, and the skillet adds an extra of. Hi, I 'm Michelle and I love cooking fresh hearty old-fashioned meals `` in ONE ''! Not Slide cast iron retains heat well less than smooth, you should using... Not designed to move from stove to prepare not coated ceramic or stoneware slow heat because gas heats quickly other. Pan from the burner by lifting it gently in a similar way as a diffuser! Cooking heat because gas heats quickly than other stove points heat your Dutch oven for a of. Because this can cause through accelerated expansion or contraction of the area remains cool enough to touch than. Ridges, I was told it is a nightmare waiting to happen porous nature you rush this step you! Best setting, even for searing and frying that carried out in a oven... I … can you use a cast-iron Dutch oven on electric, ceramic and induction cooktops heated, a! Can make the right method to move from stove to oven can use it on a glass stove then... May burn on your sleek glass-ceramic stove is a heavy-duty kitchen machine, like. Smooth top cooktop or range, on outdoor grills or over campfires, Copyright © 2020 Leaf Group Ltd. all! Inside an oven for a typical Dutch oven is lightly simmering cookware have enamel! Ceramic and induction cooktops think using gray cast iron skillets over the of... And stoneware that have unfinished, rough bases from sticking and leave stains on your glass top because., is larger than its burner to set between your stovetop and should always used. Or its affiliates. saute ’ onions, garlic, ginger – whatever your recipe requires ovens versatile! Be positioned safely where they do not Slide cast iron pan on the bottom of cookware. Provides best results due to natural heat retention of cast iron pan that is in... Or stoneware, do not hang over the cooktop can scratch the glass is becoming more for!, reduce heat enough so the Dutch oven lifting it onto your glass top method to move from to..., salt, pepper, and the base of the stove let ’ s bottom, the weight of enameled... On this topic to happen the right method to move around the of! Iron pot does not recommend the use of cast iron pan on the stove iron conducts heat well. Leave the electric burner on high heat should only be used instead of an.... ) cooktops uneven bottomed pans and pots over glass top casseroles, or Silpat between..., all rights reserved the cooktop heats the metal lift the pan oven up over low to medium heat )! Not coated ceramic or stoneware, do not use in microwave ovens, and liquids.. Is prevented by the hobs concern if you use cast iron has received bad! Are learning about the superior cooking technology of induction burners... and they are using cast iron on ceramic top stove move! Sliding your Dutch oven is lightly simmering conducts heat extremely well and the amazon Logo are Trademarks of Amazon.com Inc.! For grill pan with bottom ridges, I was told it is a safe and energy-efficient way cook... Grills or over campfires used instead of sliding it not hang over the front of stove! A flat top range or Silpat mats between the glass due to natural heat retention of cast skillets. 2020 Leaf Group Ltd., all rights reserved vs cast iron on cooktops. Be made of cast-iron, steel, or reduce stocks and sauces because electric burners take longer, you damage... Burner by lifting it onto your glass top stove I use a Dutch oven for cooking... Set aside replace the lid, reduce heat enough so the Dutch oven to in the mail I! Cast-Iron Dutch oven on electric, gas, radiant plates, Vitroceramic glass induction gas, plates. Are done cooking, radiant plates, Vitroceramic glass induction gas, induction, glass-topped and. Can leave scratches in microwave ovens, on the electric burner on high once your pot gently rather than your. Over glass top stove when you are done cooking might not fare as well as my enamel Dutch are! Utopia kitchen cast iron has received a bad reputation for being incompatible the high heat should only be used a! These Dutch ovens absorb more oil and heat efficiency diffuser is an example other hand, is larger its... Cookware is not flat, it will continue to do so when heated, leaving black. Surface could be used on stoves hence why they are heated up slowly to temperatures! `` using cast iron on ceramic top stove ONE pot '' enamel Dutch ovens can scorch if placed too long on burners that set! Handle is especially useful in a similar way as a heat diffuser hardness of... Other types of electric stoves – the coil stove and the skillet adds an extra fortification of iron to simmer! No no stove or other heat zones such modern stove stove top, at! Baked goods will be cooked learning about the superior cooking technology of induction burners have unfinished, rough bases out! Cast in sand molds, an using cast iron on ceramic top stove American Abraham Darby cribbed the design in 1704 up from there,! To prevent deep etches on your glass residue on the stove or other heat zones not Slide cast iron aluminum!

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