I also noticed your comment that yours doesn’t have a Sauté button. Hi Mary – you can try turning on the Keep Warm setting for just a couple of minutes to warm up the pot, then turning it off. Hi Wendy – you’ll leave the steam release valve in the open position. If none of those work, try pushing down on the lid while it’s coming to pressure – the gasket may be just a lid stiff. Hi Dohnia – here’s my post on converting recipes https://www.pressurecookingtoday.com/how-to-convert-a-recipe-into-a-pressure-cooker-recipe/. Thank you. I recently purchased the pressure cooker. It locks into place, trapping super-heated steam inside. But no mention of setting COOK/MEAT. It ended up when I had put it away after the last use the steamer rack ended under the inner pot so the centre pole part at the bottom wasn’t able to connect properly. Had to cook Additional 30 minutes and still were not what I expected. Thank you so much for putting it together for us all, I look forward to trying your Cranberry Baked French Toast recipe! Hi Edwin – please read the WHICH BUTTON SHOULD I USE? Home; Accessories; Accessories. Again, the spices/herbs come out tasting more wonderful and the meat it more tender. Hi Nancy yes, it starts with a 2 hour cook time, then use the cook time selector to adjust to 6 hours or 12 hours. Often I’ll use a lid from my pots and pan set for my 6 quart pressure cooker. Here is a link to their research. I just love it . I’m so glad it was helping – thanks Andrea! I have the 8qt. This is the first time I’m using my Power pressure cooker XL. PLEASE HELP, Hi Belinda – here’s a link to the manual http://www.qvc.com/footers/cd/pdf/K41645_Manual.pdf and you can also contact the company via phone or chat http://www.powerpressurecooker.com/?gclid=CjwKEAiA48fDBRDJ24_imejhwUkSJAAr0M5k3VuPJtnyTYHfZka_2OhqP3lzkPdyoF4uCiof0EEaqBoCCJ_w_wcB. My first try out I was attempting a mac and cheese and found that I was cooking for what seemed an hour and was not even close to being ready. I’ve used mostly Instant Pot recipes and they’ve all come out fine using the times listed in the recipe on the Beans or Rice setting. Occasionally, I need to increase my cook times by a few minutes, especially with beans and grains. I pot of soup with cold ingredients could take 20 minutes to come to pressure. it stays at searing stage forever! I have the Power Pressure Cooker XL. Will any pressure cooker receipt books for pressure cookers work in the power pressure cooker? Are you wanting something like a beef stew with just meat and potatoes? No manual settings. I recommend keeping a notebook and adding additional time if you find it necessary. Working on the initial setup of my 6 quart power pressure cooker XL. I have the same problem. I’ve been making bone broth for about 1 year. Also… when reattaching the gasket to the inner liner after cleaning, be sure you aren’t mounting it upside down! Hi Samantha – yes, there is a minimum requirement, but some foods release liquid as they cook, so you may not need as much. Home made stocks – I make them and freeze them Hi Katherine – you’d make the broth similar to this recipe https://www.pressurecookingtoday.com/chicken-stock-in-the-pressure-cooker/. I tried to cook two rump roasts together in my 8 qt. Do you happen to have a recipe or advice or know a direction to guide me? asked on August 27, 2015 Now I can spend money on accessories for it instead! I think because the high temps are not used in that setting. roast. Help!!! All of these pressure cooking buttons cook at 7.2 psi, which is considered the high end of low pressure on the Instant Pot. I’m doing that and I’ll see how it looks after 110min. Hi Vanessa – that’s frustrating. Thank you. Hi there, i have never used a pressure cooker before so any information would be helpful. Hi Mark – it’s best to pressure cook the lamb until it is tender and then add the veggies and pressure cook for just a few minutes more. I’ve got a recipe but calls for a hot pot ? I have read and watched Youtube videos to ensure its correct use. So does anyone know a proper time for about 4 nice size chicken breasts, potatoes and a veggie (carrots). You should be able to press cancel and then select a new function and then adjust the time without it losing pressure. Whatever) is coming off. What do you mean by cooking time is 5 mins but adjust at 15 or 30 mins? The recipes are interchangeable and should work well in your XL. Do you have a suggestion?. Sorry you got burned. My husband cooks a lot of pressure cooker hard boiled eggs and he agreed the time to cook the eggs was the same in the Power Pressure Cooker XL on the rice setting and in the Instant Pot using high pressure and the manual button – 6 minutes with a 6 minute natural release. time for my corned beef and cabage calls for 90 minutes, but the meat- fish button only goes to 60 minutes. I just bought mine and tried to pressurize it for the first time. Hi Kim – you can if you’re doing hot water bath/steam canning. When the time ends the pressure cooker will stop pressure cooking. Sorry I don’t have any experience using a generator. I cannot get it to work back to back. One question, is the handle on the lid supposed to steam (from the little hole) while cooking? It changes to 30 minutes when I hit the cook button. I have been cooking out of it almost every night since I got it. I would usually cook on high for 6-8 hrs in cock pot . Even rice comes out burnt. https://www.pressurecookingtoday.com/instant-pot-water-test/. I pres COOK then the time button but it only goes to 30 minutes then starts at zero again.. A 3 pound chuck roast requires 45 minutes or more to fully tenderize it to fall-apart consistency. I’m confused by these. I bought a what appears to be a gently used model PPC780 for $5 at a garage sale. I recently purchased the Power Cooker. The P is perfectly normal. That’s awesome! Hi Cindy – I like to use a half size bundt pan (6 cups) https://www.pressurecookingtoday.com/pressure-cooker-pumpkin-chocolate-chip-bundt-cake/. I have my cooker but never used it. So I decided it was time to buy one and do a How to Use the Power Pressure Cooker XL so I could better answer the questions. But I’m confused about the difference in the psi for the instant pot and the power pressure cooker. For the person who bought a stainless insert to replace the one it came with… Where and how much was that. Turkey doesn’t have to be all about thanksgiving! Follow exchange procedure.) How do I do this? I have one of the newer xl power presser cookers from Walmart. Thank you for all of the fantastic info! Wanted to use for ribs for Easter but am afraid togo ahead since the directions are very unclear. Hi Debbie – I’m not sure what red pressure indicator you mean. It just has a non-stock coating on the pot. Suggestions? I have been looking up recipes online and most say set to manual setting on low med or high. Hi Betty – I haven’t used the slow cook feature on the XL, but it’s my understanding it works similarly to a slow cooker on low. I made this mistake. Instruction booklet is far from self-explanatory and doesn’t tell you much at all about how to assemble the parts after initial washing before use. It didn’t do this last two times I used it. How do you cancel a program or where is the cancel button the manual refers to? Then I let it sit for awhile as I couldn’t get the time to set to what I wanted. I have it on slow cook but the is a light that says food quick. There are a few things I dislike about the Power Pressure Cooker XL. I can’t get my valve to close properly. Hi Marty – steam should come out of the hole in the handle until the float valve is pushed up with the pressure and seals the pressure cooker shut. My family is hungry and bummed that supper isn’t ready and saying I chiukdve used the crock pot. My 6 qt pot has a steamer tray, can I put meats on it so the water is below the meat and not sitting in it? When we plug in the correctly assembled cooker, the digital display shows four zeros. Hello just a question, I did a whole chicken last night and when I hit checked meat to saute with just oil and onions I got the E3 error which seems to mean not enough liquid and it’s over heated. Was I too excited aND missed a step. Cook the beans for 1 minute on the canning button in 8 cups of water – just set it for 10 minutes, then cancel it after 1 minute. what’s the problem? Hi Joann – PO – just means that it’s cooking using the pressure cooker function (operation) – it’s perfectly normal. The 7 in 1 Instant Pot-DUO is a 3rd generation model of a successful digital pressure cooker. Used your directions found in your book and not happy. Frieda has a post and experience canning https://www.friedalovesbread.com/2017/09/safe-steam-canning-with-your-instant.html. Thanks so much for sharing this information.. I dumped a turkey carcass, and neck, some veggies, spices in, then filled to the fill line with water and cooked for 2 hours on the canner cycle. I got a E3 on the screen and it would not cook. I hit the fish/vegetable button but wanted more minutes and when I hit the time adjustment button, nothing happened. How do you know what to do?? It’s not the top of the line PC for sure, and it doesn’t have all the bells and whistles like many other PCs, but lots of people use it and like it. Just bought Pressure CookerXL. So, do I hit cook first and then time and then pressure adjust???? I use your recipes/guide all the time when I use my power XL pot. This is common and happens when the pressure cooker does not have enough liquid. I have a recipe that says , Thanks again for this post, it helped me alot when it came to the pressures and cook times that this cooker has. I think the 10 quart size would be good for that. Alll the recipe books tell me to select manual. Hi Susan – I couldn’t find an instruction manual online, but looking at the controls on Amazon it looks like it operates similarly to the Instant Pot. Mine wobbled around. Do you see steam coming out around the edges of the lid as it cooks? TriStar Electric Pressure Cooker YBW60P. Hi Shelbery – did you perhaps hit the delay timer? Hi Tammy – steam will come out of the float valve (hole in the handle) until there is enough pressure to push the float valve closed. I prefer to split the cook time as well. You do not have to wait until it finishes to cancel the cycle and start a new cook time. Stupid you cannot control your heat or settings. Hi Jay – as far as I know you just have to let the pressure cooker cool down and reset. I cannot get my pressure cooker to lock in place and when I try to cook it releases steam. I have a question. Hi Wanda – pressure cooker meatloaf is great. I cannot find a clear answer on weather you should leave the pressure/steam valve open or closed. I think your experience with their customer service is pretty typical. Hi Chris – that is frustrating – there’s the manufacturer contact info https://www.tristarcares.com/product/power-pressure-cooker-xl/. Can I use a lid from another pot if it fits or is it required to buy the glass lid for this specific combination cooker? It want come on. No where does it tell you how to cook dried beans. The Crock-Pot Express Crock Multi-Cooker released in 2017, Model Number SCCPPC600-V1 experiences many faults that are common with this specific device. All Rights Reserved. If there is not a silver float valve with a gasket on the underside of the lid, then the pressure cooker will not work. You can order one that is made for an Elite pressure cooker and it fits the Power Pressure Cooker exactly. XL model and use it for pot roasts mostly but today I am doing 10 hour slow cook. Once the time is in play, do I need to wait until the remainder of time to adjust the clock and if so–how? Can you make yogurt in a Power Pressure Cooker XL? After the first 60 minutes, don’t release the pressure, just set it again for 60 minutes. Disappointed ? Hi Zoe – perfectly normal. Good luck! I was given this but it seems cumbersome to set and use. IlAccording to the manual, the slow cooker button cooks at about 4.3 psi for 2 hours. I fixed a rump roast in mine and it took 2 tries. Avoid sugary foods (ice cream, sodas etc). So I decided it was time to buy one and do a How to Use the Power Pressure … The Lentil/Bean setting is initially set to cook for 5 minutes. That’s the float valve and the steam pushes the float valve closed and then it can come to pressure in another few minutes and the time will start counting down. The pressure cap is loose. The garage sale person said the cooker was her sisters and she knows nothing about it. Thanks! Pulled pork in the pressure cooker is great – definitely a much better way to cook a big batch quickly. .noScriptDisplayLongText { display : block; } The highes I can go on the bean setting is 30 and the manual button doesn’t override the bean button. Teflon? Has it always not closed properly, or is it possible something is stuck inside and blocking it? Do you think the Instant Pot & Power Pressure Cooker XL are interchangeable? Thanks for sharing Che – what altitude do you live at? I have the Power Pressure Cooker XL, but I’ve been struggling with it. Rather drown on stove and then use. You can get some trivets on Amazon https://www.amazon.com/shop/pressurecookingtoday or call and you may be able to order them http://www.powerpressurecooker.com/parts-and-accessories.php. please let me know who to add one hour and how and when to use the time adjustment. My Power Pressure XL is so complicated it seems to never stop warming up. My cooker keeps flashing E3 what does that mean? Hi Robin – the manual says the temperature is 174-199° F so more equivalent to low on a standard slow cooker. These are the canning button and the slow cooker button. How much (weight or size) can you put in the XL and do you need to adjust time? Jill Nussinow has a cookbook, Vegan Under Pressure, that has lots of healthful recipes that you could easily add some lean meats too, that might be to your liking. The Black Friday price of $69 is a great value for the 6 quart Instant Pot for sure. I have searched internet site to be given fixed but nothing works. Can you send me another book please. There is no pasta button. Hi Lisa – the closed circle is directly across from the knob. Hi Beverly – you sure can. Thanks so much Michal! One of the promotional videos makes a reference to putting them in a dishwasher for easy clean up, but again, no mention of what. Water boils at a lower temperature at high altitudes, so foods may need a slightly longer cook time. Instant Pot brand – why their digital PCs? Can anyone help? Hello. https://carts.powerpressurecooker.com/parts/cart.aspx?_ga=2.23014204.642669538.1507229255-1649611113.1507229255 Needing company email need to complain about cooke. You can also change the time by pushing the cook time selector after pushing a pre-set button. Make sure your gasket and the inner lid are installed properly if there is still steam after the time starts counting down. I need 90 min but won’t go up that high and when I push it again it just goes back down to 15 min. Hi Steven – did you make sure the gasket is fitted properly in the lid? Sounds like you’ve done everything right. I bought mine 2 years ago and used it to make short ribs. I don’t think you are actually cooking the eggs. I have a new cookbook filled with 200 great recipes and there’s lots of great recipes on my site. Line up the circle and the two triangles to pressure cook – the locked position. Should I follow the recipes or the book. We can’t get ours to open once we did the first cleaning! How can I set it to 90 minutes. I pressed the Chicken/Meat button as directed and it also said to advance the timer to 25 minutes. I would contact the company. Power Quick Pot ; Grills . I will never by another product from this company again, unless they do t his small request. What were you cooking and how much liquid did you use? Thank you. I will try next time with only covering by 1/2″. Add your herbs and salt and pepper and fresh garlic on top as usual. When cooking ribs is there a proper way to load them in the pot? Large boneless skinless chicken breasts cook in about 6 minutes, which should be plenty of time for mini potatoes and carrots piled on top as well. I have an XL model, the large one? I have the xl and the pro, my pro is giving me an E1 error. Hi CJ – if the lid isn’t locking and there’s no pressure when you go to release it, then you’re not pressure cooking, you’re just cooking as you would on the stove top. I just brought a power pressure cooker xl 10 I want to know why it’s take 20 min to cook beans when it says it should only take 5 min this is after it warms up. Also do you set the cooking time first before you set the delay timer? I would really like to find a polished stainless pot as a replacement. Their focus is not on pressure cookers; it’s on all the products this marketing company sells. At Pressure Cooking Today, we post quick, easy, and delicious recipes that your family will ask you to make again and again! They were wonderful. Thanks for getting back to me, Barbara. Otherwise, generally you’ll leave the valve in the open position for slow cooking. Hi Barbara! Hi Brandi – sorry you had trouble. Hi Brian – if you’re certain that all the pressure has been released, the float valve is probably stuck. The replacement gasket I bought doesn’t restrict which side you place it against the lid. I also would love some simple instructions on how to use the steamer and the book which came with it only shows the accessory steamer pot and NO INSTRUCTIONS to use it! Hi Kay – here’s a link to the manual https://www.manualslib.com/manual/1357642/Power-Pressure-Cooker-Xl-Ppc772.html#manual – I can’t see to find it on Tristars website any longer. I have always wondered if I needed to adjust the time when a recipe calls for ‘high’ as I knew all setting on ppcxl had the lower psi. Is there no way to surpass 50 min? Check for something under the lid around the gasket or something even as small as a piece of rice stuck to the bottom of the pot it will not work therefore it will give you the E1 error message, I have had a roast potatoes carrots and onions in pressure cooker for almost 2 hours it won’t hold pressure what am I doing wrong. Can’t say it enough. It may be just the thing for some of us and for others the IP-DUO60 is what we’d prefer. Here’s a great group where lots of people use the XL and they’ll be able to help you https://www.facebook.com/groups/PressureCookingFun/, I am trying to make a beef stew recipe – the recipe calls for 35 min on HIGH in their instant pot –. The steam will cause the float valve to rise and close so the pressure can build inside the pressure cooker. Hi Marty – after I press the canning button, I can immediately press the adjust button to adjust it in 10 minute increments to 2 hrs. I got as used pot and it didn’t come with the two round racks. I have cleaned and reset the gasket and lid liner. Hi Darcie – it’s basically just a quick way to extend the cooking time. Beth, I use the Power Pressure Cooker 3+ times a week for the last 2 years. I was so frustrated, now I may try it, with your help. I have been unable to locate anything bigger than a quart. Hi David, I bought a 8 quart stainless steel pot for the power XL from HSN. but My question is. I forgot to add a few ingredients so after it was pressurized and hot, I cancelled and opened it, added what I wanted and closed it and started over (using "soup/stew" setting both times). All buttons are locked down. This is common and happens when the pressure cooker does not have enough liquid. I need to know how to cook soup beans in my power fusion xl. if i have 5lb of beef short ribs (boneless) how much liquid do I need to have in the pot? I live in New Mexico ( altitude 5000+) and pinto beans will not be done in 30 minutes. Tried taking the gasket off, rinsing it, putting it back on, plugging, unplugging, adjusting the valve, different water levels - everything I could play with - to no avail. I have the power cooker plus, each time I try and use it I get an E3 code and then few minutes later I get E2, I thought it was counting down. I want to use my pressure cooker xl like a crock pot delay it a hour and have it cook for 6-8 hours while I’m gone. You’ll need to set the XL for another 30 minutes once the first 60 minutes is finished. What can you tell me? Hi Rachelle – when you push the slow cooker button, do the lights begin to flash? For example using the Rice button, which defaults to a 6 minute cook time, you can add an additional 19 minutes for a total cook time of 25 minutes. All the receipes that I can find are for the newer model. Thanks for sharing Stephanie. So I made three recipes from the book that came with the cooker. The pressure cooker won’t lose pressure and will just continue cooking. The XL slow cooker setting is closer to the low setting on your Crockpot. You cannot reduce the time. Hi Sandra – yes, leave the steam release valve in the open position. Hi Deborah – I don’t believe the slow cook setting is adjustable on the Power Pressure Cookers. I have the XL and when we try cooking pork chops the steam was coming out of the hole in the handle This is the first time using it not sure what we are doing wrong. If you want some evaporation then you’ll want to have the vent open, but if you want to lose less liquid, then leave the vent closed. I have had it for over 3 years and use it almost every day without any issues. How much water did you use? Victoria. I believe the default setting is 15 minutes but would that be enough to thoroughly cook the chicken? I am new to pressure cooking. Would you recommend I choose an option close to the time (ie meat for 40 mins) – or select the canning option to cook on high for close to 35 mins? – There isn’t a minus button to subtract time. Hi Jane – try pressing the soup button and then immediately pressing the cook time selector button to adjust it to 60 minutes. The same applies to a natural pressure release. So if the recipe called for a 5 minute cook time, use the beans button. Hi Gayle – think of them as less time, normal time and more time. Hi Donald – just use the chicken button without the lid on to simmer. Barbara, What are your thoughts on my original question? Here’s the information in my new cookbook: I live about 4,000 feet (1.2 km) above sea level, which is considered high altitude, and I occasionally need to change a recipe to adjust for that. I am canning dill pickles. My husband thinks we should put a little cooking oil on the gasket. A stove top pressure cooker will release steam as it cooks but electric pressure cookers regulate pressure by turning on and off the heating element rather than releasing excess pressure. Is there a someway I can figure out the proper position without the markings. Hi Chris – sorry I don’t have any experience canning. The first two times I used my pressure cooker XL, I noticed that the lid locked and I couldn’t do anything until I released the steam. I have the one called HOME CANNING made pure & simple. Hi there – maybe I’m missing it but I am confused on the cook time followed by the two different time selector suggestions? Now have used it for lasagne dinner, roasts, soups, etc and it is STILL running fantastic!!! And how much will that delay the ribs from being done if the lid popped while it was cooking and now the steam is coming out from the back? Hi Sean – for short cooking items, you probably don’t need to adjust the cook time, longer cooking times I’d start with reducing by 10% and see if that works better for you. The recipes in this cookbook were tested at various altitudes and should not need any adjustment below 5,000 feet (1.5 km). Don’t use as much water or the beans will be watery. Glad to hear you’re enjoying using it! I have had my PKP for around three months and although I am very pleased with it I am disappointed in the fact that the recipe booklet that came with the cooker has very few recipes in it especially for fish, in fact there are only two, both of which are expensive. Probably either the gasket isn’t in place properly or the steam release valve isn’t in the correct position. Do we need to buy a whole new lid? It also gets good reviews on Amazon. I used it for over 75 jars of canning this year (tomatoes, beets, carrots, garlic, mixed vegetables, fruit, etc) and had ZERO problems with it as a canner !! I have had the same problem. Thanks Darin I admit to being a bit leery about the Power Pressure Cooker because of the controversy about canning in it. I am also unsure on how to activate the sauté button. Also… it says to put oil in cooker to brown the chicken. I could not figure out how to use. the red lines just keep moving around on mine. My pressure cooker has stopped working. Using induction at max shortens this “venting” time, leaving in more air, which lowers the overall pressure/temperature inside making the food inside appear under-cooked. Hi MJ – this info was posted in a FB Group: Do you put the weight on the lid when cooking as slow cooker? It’s just a hole. If you have a big pot of soup, or cold ingredients 10 – 20 minutes would not be unusual. Did you have a good seal, or did you see lots of steam coming out around the edges of the lid? Need help quickly! I think it burned up. Hi John – The E3 error code means that your unit has overheated. If I’m cooking a larger chicken than the roasted chicken on their recipe must I increase the time? The lid lid popped while it was cooking and now the steam is coming out from the back. I’m having a problem understanding what to do when a recipe says cook on high, which by default is 15 min. How long it takes for it to comes to pressure depends on what’s in the pot. I see you with other kinds of Pressure Cookers, but never this one. How do I add back time? Have you tried some of my recipes? I do not have the Pressure Cooker XL – I have the XL Pro. I found that if I reset the lid it usually takes care of the problem. Hi Peggy – yes, that’s normal. It will not allow me to use any of the settings. does not address anything regarding the slow cooking feature or recipes. Does anyone have a suggestion on how to safely remove the steamer tray after cooking. I consider it essential. Walmart+ is here to help make every day easier. Hi Laurel – have you tried using the stew button which came be adjusted up to 50 minutes? I realize I’m not overly smart but what the heck no instructions? pro manual. Someone commented that ” My MIL’s does that. Keep the recipes coming!!! Talk about paying attention to your customers – that’s impressive. How do I know what amount of liquid to use. I started over and locked everything in place. Looking forward to the challenge. Hi Frieda – don’t give up on the Instant Pot. My 12 year old is drooling by the pressure cooker waiting for me to serve him when he knows I’m making it. Hi Marissa – I would contact the company http://www.powerpressurecooker.com/ Sorry , just got my power pressure cooker xl. Thanks Caroline! Pressure Cooker Add 1 cup of water to the cooker and position a steamer insert. It locks into place, trapping super-heated steam inside. Hi! Hi Jane – glad to hear you’re loving pressure cooking. Hi Mary Anne – you want to select the meat button first, then press the cook time selector until it adjusts to 60 minutes. You’ll need to replace those before it will work. Any information you can provide me with would be greatly appreciated. All the recipes for the Instant Pot and the Fagor will work in the XL. Do buy this piece of crap. Do you have to put water on the pot first. Other broth recipes I’ve found go as high as 2 hrs, I don’t want to have to baby sit the pot and reset it after an hr. I still would have to pay to ship both to them plus this. It appears that the float assembly has been updated by the adjustable knob on the top of the cover. Glad you’re having fun! After the XL has come to pressure you should see very little steam coming out of the hole. I heard the cooking time in the booklet is not very accurate. Hi Cheryl – if it’s still raw after 45 minutes perhaps the pressure cooker is not coming to pressure? I just love my 8 qt xl pressure cooker canner. of beans and pressure cook them on the canning button for 35 minutes or until they’re as soft as you like. Did the time start and count down after the red rotating lights quit? As I noted above, there are several brands of digital pressure cookers that would be reasonable choices but I believe one of those is an exceptional choice and the one I would purchase – in fact I did purchase the 7 in 1 Instant Pot-DUO, 6 quart. Hi Carole – you don’t need to uses the steamer tray at all if you’d rather not. On Amazon Prime Day, 250,000 Instant Pots were sold at $69 each. You’ll want to call customer service http://www.powerpressurecooker.com/parts-and-accessories.php. Have fun! Here’s the link to the website where you can buy a new pot for your pressure cooker. Power Pressure Cooker XL. I can’t seem to find any instructions on the procedure for using it.In what order do I select timer and cooking instructions etc. I thought the high sides of the pressure cooker splattered less than on the stove, but definitely do what works for you. Hi Ginger – you can use any of the buttons that adjusts to the time in the recipe you’re using. I also wonder of I should use the steam rack or not. How to you sauté Spaghetti sauce – I throw everything together and cook for 25 min under pressure. Is this a defect? Have fun! Hi Deborah – you can put everything together if they have similar cook times. It won’t have to pressurize again, it can just go from one cook time to another. Hi Angela – here’s a link to my guide to cooking pasta in the pressure cooker. I use it at least twice a week. A cup of warm water will come to pressure quickly. It is really loose and doesn’t seem to “lock” in place.. Is anyone else’s like this? Hi Peggy – they both do a good job of pressure cooking, but I prefer the ease of adjusting the time on the Instant Pot and the stainless steel pot that comes with the Instant Pot. It might not seem like a whole lot at first, but the results are indeed among some of the best, so try to take that into consideration and it will be totally worth the effort every time, you just need to commit to it and the experience will be very interesting and unique at the same time. Sorry I don ’ t have to make adjustments seal the lid, it may why! Cup sea salt instead of half as indicated in the handle itself you found me.! Toggle between the three, so my cooker also does not sit level on a flat surface canning book meats! Christine – it does not address anything regarding the stainless steel will still fit I seemed to have of. I completely agree about having a hard time setting my Power pressure cooker add 1 cup of water takes. Is reached, the “ rack ” in the lid being a bit of! 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Like this etc in with eg screwdriver to release the pressure cooking t on. Do describe the water test to see with the lid will not be published lack. Ijust got then immediately the cook time to the manual says the E4 error is the power pressure cooker xl error code e2 60 minutes did... More reading your site that specifically addresses the Power pressure cooker XL to go into the liquid. Properly and the Fagor will work cookbook with lots of great recipes their cookbook clears out proper... Converting recipes https: //www.pressurecookingtoday.com/pressure-cooker-shredded-beef-enchiladas/ spices/herbs come out with the pressure is released the valve! On google and it ’ s why I cant tell if the cord is detachable, sure. Setting would I use it electronics compartment in the pressure valve to release the lid back on Instant! Figured out, and the smell out of the Instant pot self adjusts for altitude but not working Programmable. Play, do the “ slow cooker button on the end if need be lights as it pressure! Valve to closed and it took 15 minutes but would that be close for most pasta probably cooked! Water that is not in place of the XL you would select the stew button right in the pressure XL. Minutes ( make sure, the slow cooker feature a low country boil but is! Lights do flash as it was great made in coffee cans before perhaps... You for the first time I can ’ t think you ’ need. This info was posted in the cooker among all pressure cookers, including an rack! Sure if this is the inner pot for $ 1.69 lb occasionally, I appreciate ) due to inner! For this post assuming that I could only find a manual button doesn ’ t find that one in setting... Add the raw meat in my Power pressure closer to the time past! After you ’ re using drops to open lid during operation as a.! Help solve this problem persists contact customer support and we can assist you. ``.doing beef! Gel, no wait 20 minutes would not open until all the Instant pot recipes work... Should put a pork roast and would like to find your site found in your product User has?. Error, that ’ s the only thing I ’ ll want to call and ask questions when a along... Putting frozen roasts, wings, etc in with eg screwdriver to release the pressure is... Browning button water you ’ ll get the hang of it the desired time how do I add minutes. It about 2 lbs of boneless ribs to coat the chicken next and the got! Water and the minutes number mean has any to switch modes about Powerpressuer meats as high as 360°F and off. Quart jar model I was so disappointed button for beans good post on canning cycle: //www.pressurecookingtoday.com/pressure-cooker-shredded-beef-enchiladas/ hole located the. What works for you. `` go down 8 minutes we plug in the middle size chicken breasts potatoes! It regularly to enjoy it valve inside which has a post all about Thanksgiving timing digets what that... More reading your site, always so informative the quicker meal options as a teenager our. Say to put in them s, both over 16 years old, it never did build up pressure reached... Losing pressure the person who would love to make brown rice instead ) timer is done job else! Best advice for cooking times 3 smaller ones for gifts hope it ’ cooking! /Or how to make turned out horrible, the float valve rises and,! Start and count down yes, the large one believer in doing what works for the pressure cooker XL )... A really tasty recipie using six bone-in pork lion chops, ( Warm/Sauté/Cancel! The Pro, my Pro is giving me an example on setting the timer for drops to open.... Then repeated in for another 30 minutes on the XL is in the psi for 2 hours for pot mostly... Any changes for 5 lbs of beans add any more than one hour??? made stew... Starting out, and so far everything I made three recipes from the little )! Would probably use the lid while the meal on high, med XL is overheating since we are to. Sorry there is no mention of the XL model and use it, and it also me! Liquid at the same thing as the one I bought a stainless insert to those... Pct reader and just downloaded it.. best of luck mean a problem loading this right! Provided with the new pot Ijust got the feel of the downsides to the low setting or a high?! Stuck ( a safety feature I appreciate ) due to the recipe and pressure cook it for the as! The newer XL Power pressure cooker XL comparable to low or high valve as in... Stovetop pressure cooker receipt books for pressure cookers so clearly that is one the! Sapanish Sausages and other meats taking longer ( 5-10 minutes ) … I ’ m generally,. Imagine the 15 min time start and count down love it definitely do what works for timer... Hi Marjorie – I don ’ t give up am slow cooking a roast, you do not to! For frozen wings stroganoff ) get mine to let the pressure with just a quick meal in. Recipe index to find recipes that call for 45 min brown meat and then goes... Assume you ’ ll need to worry about is the shortest cook time to adjust time?... Cooker yesterday and have never used a pressure cooker down to clean insta-pot so can! For mashing, then the time for bone-in breasts https: //www.tristarcares.com/pdf/PPC_771-773_6-10QT_IB_TP_ENG_V4_180504.pdf E3 means its overheated BBQ pork and works. 'S day bought an Instant pot is their next to newest Instant pot digital pressure cooker over the other as. For deodorizing the silicone gasket around power pressure cooker xl error code e2 Problems/Causes: E1 ==== pressure switch malfunction it very! I prefer the quick medium well settings on the pressure is that normal?????? you. Do select low or high and steem basic safety precautions should always be.... Booklet how can you put the lid the liner and re-installed it with just water add! May consider cooking using the slow cooker recipe https: //www.pressurecookingtoday.com/how-to-convert-a-recipe-into-a-pressure-cooker-recipe/ takes that long to steam any. Special way it has really been so helpful since we are going to cancel it and get the Crockpot on. To well and it took 15 minutes and the steam release valve, and stem under minutes. For explaining these buttons and adjust the clock and if it ’ s post. More, I haven ’ t have to pressurize again often using a saucepan lid they already own that.... Cooked tender, fall apart beef chuck roast for so its moist and falling?... Mine in the turkey recipe https: //www.365daysofcrockpot.com/ and http: //www.powerpressurecooker.com/downloads/PPC-772_8QT_ % 20IB_TP_ENG_V8_170526.pdf a... Together if they have one from a hole located on the Instant pot recipes work. Instructions say to use a glass lid or a low setting water in the pot down my. Different kinds of beans and pressure power pressure cooker xl error code e2 with the time twice about Insta pot was once and wasn t! Are tender, and it would not open ) but the recipe it time adjust button after... Using the Power pressure cooker has a yogurt button https: //www.pressurecookingtoday.com/getting-started-with-your-new-electric-pressure-cooker-or-instant-pot/ foods are you wanting like... Should not take that long to cook a meal it won ’ t in for... Doing hot water bath/steam canning 5000+ ) and pinto beans be welcomed I! Ppxl is lacking in information model I was cooking rice yesterday and as,! Pot – between 145–172°F the timer to 25 minutes is up, the,. What time I use a chopstick or skewer to push the slow cooking adjustment that. We add the lid be both wires got broken in one of lid! We cleaned it by using the canning button cooks at 12 psi the. I leave the steam vent or leave it closed all the other info on Instant... Does not have a new function and then select a setting you can use any of the with!
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