Spread approach 1/4 cup of the chicken and sauce mixture onto a soft taco sized (8-inch) tortilla shell. And so these beatuiful Buffalo Chicken Pinwheels were baked! The flavors of Buffalo chicken and ranch dressing are perfectly (some might say addictively) calibrated in one easy appetizer. Directions: Buffalo Chicken Puff Pastry Pinwheels - This easy, hot buffalo chicken appetizer is a game day favorite! Add ½ cup of the Buffalo Hot Sauce and stir to coat all of the diced Chicken. Buffalo Chicken Pinwheels are the perfect food for your next party. Here are a couple of tips for making the perfect pinwheels: Stir shredded cooked chicken into mixture by hand. Perfect to share for game day, an appetizer or even an on-the-go lunch, these Buffalo Chicken Rollups are fun, tasty and easy to eat. Spread ¾ cup of mixture on top of one tortilla, getting close to the edges. This buffalo chicken pinwheel appetizer comes together quickly when you have your chicken precooked and shredded. I was inspired by my version of the world famous Buffalo Chicken … 8 oz / 225g cream cheese, softened. You’ll combine softened cream cheese, buffalo sauce and a little sour cream until it’s nice and creamy. An easy family dinner idea! Tuna Bruschetta #AppetizerWeek #Anolon - Whats Cooking Love? These Buffalo Chicken Pinwheels (Five ingredients) are the perfect party appetizer everyone will love. Course Appetizer. Melt butter in a large saucepan over low heat. 2. Great for game day, potlucks, parties, and showers. Remove the mixture and put into a medium bowl and add chicken, stir until combined. These buffalo chicken wraps taste like hot wings! I kicked the week off with this sweet and salty Rainbow Kettle Corn Popcorn Balls!And today, we're switching it up a bit with these super easy and spicy Buffalo Chicken Pinwheels, or Buffalo Chicken Rollups if you will. Serving sizes and nutrient information are an estimate for this recipe. You can add just a bit of buffalo sauce and your kids will devour them. Add shredded chicken breasts, buffalo sauce and stir to combine. For Meal Prep: Cook the chicken ahead of time or make the filling up to 3-4 days prior to wrapping to save time! Shred the cooked chicken and add to the bowl of sauce. 1/2 tablespoon garlic powder. After this pinwheel appetizer is made, it should be served within the next 12 hours to avoid the tortilla shell from becoming mushy. The Buffalo Chicken Tortilla Pinwheels recipe filling is spread on large, soft flour tortillas and then rolled up. Spread Chicken Strips on a baking sheet and bake for 20 minutes, turning once halfway through the cooking time. Smother fresh rotisserie chicken, Frank’s buffalo sauce, green onion and cream cheese on flour tortillas, roll them up, and cut into bite-sized bits of heaven! Yet another genius thing to make with a can of Pillsbury™ crescents! Ingredients: 1 sheet of thawed puff pastry. Add blue cheese and red and green onions, and 1/2 cup of the buffalo spread. 2 green onions. These Buffalo chicken pinwheels are always a hit with guests at a party. Spread Chicken Strips on a baking sheet and bake for 20 minutes, turning once halfway through the cooking time. Buffalo Chicken Flatbread | Simply Nourished Home, Benefits of Soluble Fiber {+ Soluble Fiber Food Chart}. More Buffalo Chicken Recipes. Preparing Baked Buffalo Chicken: 1/2 cup monteray jack cheese. … Fresh rotisserie chicken, Frank's buffalo sauce, green onion and cream cheese are ingredients that are easy to find, inexpensive to buy and perfect for game day. Sprinkle each side of the chicken breast or thighs with salt and pepper. Not only are these easier to eat, but they taste better, too. Ready to serve in less than 30 minutes, gone in seconds. These Buffalo Chicken Pinwheels pack all the zesty kick of a buffalo wing in one bite sized portion. Let’s talk about this buffalo chicken pinwheel recipe. 1 bunch green onions, chopped. Recipe by CookingONTheSide. Cover and put in refrigerator for at least ½ hour. Remove from refrigerator and unwrap. Servings 7 servings. 1/2 cup monteray jack cheese. These buffalo chicken pinwheels are my newest variation on that theme, and they are fantastic! Filled with gooey cheese and spicy chicken, they’re a delightful combination of buffalo chicken wings and pizza all rolled up into one. Bite-size, hand-held, spicy and delicious, they’re semi-homemade and come together in a snap. These Buffalo chicken pinwheels are always a hit with guests at a party. The one-bite aspect of it means I can try many different kinds without committing to a large quantity. I used boneless skinless chicken thighs for this recipe, but you can also use boneless skinless chicken breast. These Buffalo Chicken Pinwheels are perfect as appetizers, light lunch or as a snack! 4. Before serving, place the appetizers in a shallow pan … Add the green onions and stir to combine. Buffalo Chicken Meatballs; Easy Buffalo Chicken Dip; Delicious Buffalo Chicken Zucchini Boats; Roll the dough up into a long tube, then slice into 3/4 inch slices. Roll up tortilla tightly, but without shifting the mixture too much. Lay buffalo chicken pinwheels 2 inches apart and baste lightly with beaten egg mixed with 1 tablespoon water. Use Pillsbury refrigerated pizza crust to make these pinwheels loaded with chicken, cheese and buffalo sauce. Cuisine American. If there’s one kind of food Matt loves, it’s buffalo chicken. This spicy classic appetizer is turned from dip to finger food as a Buffalo Chicken Pinwheel! Your email address will not be published. Roll the tortilla and cut into approx 1 inch slices. Sprinkle salt and pepper on both sides of the chicken breast or thighs and place in a baking pan. kingdombarbecuecateringservice #cookingwithMsO. 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