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slow cooker pulled beef brisket

Cover and cook on low for 8-10 hours or until the beef shreds easily with a fork. I feel like brisket is a lot more common in the states but over here I don’t know if people eat it that much. recipe coming later this week, that will need this pulled beef as an ingredient. Add the brisket so it is resting over the onion or potato. Or pile high onto rolls and make sliders! The food will be done by the time we get home and not spending an hour trying to cook after we finally make it home from work. More », This post may contain affiliate links. Best beef for chilli – Beef brisket is best because it becomes super tender and juicy after being slow cooked for hours.You could also use chuck, skirt, or shin. I can’t wait to see what recipe you come up with using the beef! My husband swears he only used 1 tspn but I have my doubts given the other comments I have read! Though brisket has a layer of fat on the surface, there actually is not that much fat or connective tissues running through it, so if you shred it then it’s pretty lean. Slow cookers are just great this time of year though. Cook on low for 9 hours, until the brisket is fork tender. Add Meat to Slow Cooker: Remove brisket from the skillet and place it inside the slow cooker. https://www.foodtolove.co.nz/recipes/slow-cooked-pulled-beef-brisket-3019 Chipotle in adobo is quite hard to find in the UK. How to cook beef brisket in the slow cooker. Thank you! The goal with most meat made in the slow cooker is that fall-apart, shred-with-forks texture, but braised slow cooker brisket is not trying to be pulled beef. Just take a photo and post it on your preferred Social Media and tag me or use the hashtag #oliviascuisine! LIFE 4d + Richmond 12 Thick Pork Sausages 615g 615g. Add to trolley. Use vegetables to stop the brisket from burning. This post may contain affiliate links. Easy . To Make the Slow Cooker Beef Brisket: Slice the onions and place in the bottom of the slow cooker. Cook on low for 8-10 hours. https://www.recipetineats.com/slow-cooker-beef-brisket-with-bbq-sauce It got 5 stars. So I decided to share this Slow-Cooked Pulled Beef first because you will need to use the slow cooker, even though we run the risk of you eating it all even before I share the second recipe. I don’t ooh and aah over pretty little chocolates. certainly “shock-if-opened-while-cooking slow-cooker lid is a fantastic idea! I smoked my whole brisket in my smoker then transferred it (after shredding it) to slow cooker to braise in your sauce. Author: David Branagan. Instructions. This brisket looks fantastic, Olivia! It’s that easy! For the brisket: 1. Letting this beef stew cook slowly in a slow cooker or low oven makes it deliciously tender and full of flavour. Remove the brisket from the slow cooker and slice it against the grain. After your beef brisket is cooked, remove the slow cooker ceramic insert and refrigerate it with the brisket and all the juices for 1-3 days – without shredding or slicing it. Serve brisket with a side of Coleslaw or Macaroni Salad and steamed corn. I’d never tried it before this but guys, it is so good. I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. Not only does the flavor improve, it becomes even more tender and makes prep the next day a snap. Add the garlic, bay leaves and chillies to the softened onions, stir around the pan for 1-2 mins, then … The truth is… I’m sharing this recipe with you today because I have an even better (whaaaat?!? Lightly grease your slow cooker and place brisket inside. Cook for 6-8 hours, checking from time to time that the beef stock hasn’t evaporated. To prevent the meat from drying out during the cooking process, just keep the fat. I’m in food coma now with just enough room for some of my wifes awesome pavlova. love slow cooker cooking! Lamb. In this recipe, the brisket is slow cooked in stock and tomatoes so the meat is tender enough to pull and can be eaten with pasta as a ragu sauce or on crusty bread, in tacos or with slaw or vegetables. PS If you love beef, don’t miss this Beef Pot Roast and Prime Rib / Standing Rib Roast recipes! Season the meat and sear on all sides. Curious if im using a roater what would the temp be at? It will work great in my home too! Remove then baste generously with Sauce, then return to oven for 5 minutes. Also, did you set aside the garlic and onions or put them in the slow cooker with the beef? Christmas Slow Cooker Recipes. Refrigerate overnight. https://www.simplybeefandlamb.co.uk/recipes/pulled-beef-brisket Often hardwoods such as cherry and pecan are used to add extra flavor. The one I tried before was dry and super fatty, definitely not my type of beef. Just one pepper! Looking for an EASY slow cooker beef barbacoa recipe?Look no further – this super simple Mexican Shredded Beef uses your crock pot to set it and forget it! David experiments with new formulations while working as a chemist and he experiments with new recipes while at home in his kitchen. This brisket looks amazing! I know of a few family members – ahem, dad… – that loves a good slab of pure fat. I have no interest in learning how to make candy. Pour the beef stock into a lined roasting tin, put the brisket on top and then cover tightly with tin foil. • Slow Cooker Pulled BBQ Pork Sliders. This slow cooker corned beef brisket recipe is great! For a 2.5 - 3 kg / 5 - 6 lb brisket, I would slow cook for 10 hours on low. 4. The next day, preheat the oven to 160C/325F/Gas 3. Olivia, do you have a link to the second recipe you made using this beef brisket? 22 ratings 4.2 out of 5 star rating. Ingredients. Transfer the browned brisket to your slow cooker, fat side up. But I gotta say, I’m a little jealous of your smoker. This beef brisket was superb Nagi, I followed your directions exactly and then finished it off in our charcoal Weber. Buy 2 for £7. posted by Olivia Mesquita on If so, how long do you think I’d have to cook it in the slow cooker on high? Cook roast in slow cooker for 4-6 hours on High setting or 8-10 hours on Low. Wrap in plastic wrap and refrigerate for several … :). I tried this for the first time for the fourth of july holiday weekend and this is definitely a keeper. Thank you for teaching, & happy holidays❤️. Thank you! Rate Review Save Print. But I do go gah-gah over sights like this – a giant hunk of flavour loaded brisket. I made this today for Thanksgiving and will continue for years to come. We usually do it on the smoker and it takes about 30 hours! Recently, it was Saint Patrick's day here in Ireland and around the world. Indeed, the bbq is more of a bbq marinade. Mix then add the brisket – squish it in if needed, like I did (see video). This is just a SUPER recipe that I use every single time I make the brisket and the reviews I get are always awesome !! Cook: Cover the slow cooker and cook on LOW for 10 hours, or on HIGH for 5 to 6 hours. And the flavor… oh, the flavor! This Oven Barbecued Brisket is one of my favorite foods ever. Slow Cooker Honey Buffalo Shredded Chicken, Carnitas (Mexican Slow Cooker Pulled Pork). :). It’s just me and my husband and we made a 6pb brisket. (Until he tasted the other project and understood that sometimes, in life, you just have to wait…). We were actually thinking of making brisket tacos tonight. Love my slow cooker and need to use it more often! ), rinsed and drained 2 green bell peppers, diced 1 red bell pepper, diced 1 onion, diced 1 12 oz. If you don't have a slow cooker, just braise your brisket in a dutch oven in the oven (300F degrees) for 3 to 4 hours! Add the beef, and baste with the marinade. Corned beef is a means to describe a cooking technique typically utilized on the brisket cut of beef. I can’t even imagine would could possibly make this any better! Slow Cooker Christmas Pudding. Vikkie Lee. Mix Rub ingredients. What can be better than this?) Those cuts have more fat running through the meat and so the shredded pieces are nice and juicy. Turn to coat with the bbq sauce. The piece of brisket I have is just over 4 pounds and has one side with a layer of fat. Read our, Yes, this has been a very meaty week at the blog, first with the, to stay up to date with my posts! Cook: Cover the slow cooker and cook on LOW for 10 hours, or on HIGH for 5 to 6 hours. INGREDIENTS YOU NEED TO MAKE THIS SLOW COOKER PULLED BEEF BRISKET: Beef Brisket; Vegetable Oil Discard the fat. Instant Pot Instructions: Place the brisket … How to make Slow Cooker Brisket Chili. The EASIEST Mexican Shredded Beef Barbacoa Recipe! Throw everything in and job's a good'un. To make Beef Brisket Sandwiches in advance (pick one): After your beef brisket is cooked, remove the slow cooker ceramic insert and refrigerate it with the brisket and all the juices for 1-3 days – without shredding or slicing it. I know, it’s gross! For this particular recipe, I’m keeping this Slow Cooker Beef Brisket whole and slicing it. Follow me on Facebook, Twitter, Instagram or Pinterest to stay up to date with my posts! Or pile it onto sliders – this is the way I usually serve it because brisket is a perfect recipe for feeding a crowd! At the end, once the brisket was cooked, I cut it out easily with a serrated knife and discarded the fat (against my husband plead to let him eat it!). lol! It should come off very easily. You won’t be disappointed. I don’t gaze in wonder at stunningly decorated multi-tier cakes. Whisk together sauce ingredients (except cold water + corn starch) in a small bowl, set aside. I speed through the part where I put the rub on to save you copping an eyeful of my BabyHands…. My husband went crazy over this. Brisket can also be cured in a spicy brine to make corned beef or pastrami. Pin. If i do it in the pressure cooker, is it exactly the same result as a slow cooker? I’ve come to realized that I only like brisket if it’s slow-cooked! After 24 hours, remove and discard any fat from the brisket. Brisket does shred well, but I prefer using chuck beef or ribs for shredding for recipes like slow cooked Shredded Beef Ragu, Shredded Beef Chili and Shredded Mexican Beef. Use a fork to pull apart and shred the … Meanwhile, drizzle brisket with oil then roast in a 200C/390F oven for 15 minutes until brown spots appear. The flavours were amazing but the cayenne was way too strong for us. Definitely this one is going to my list. Is it the whole can of chipotle peppers you add to the recipe or just 1 pepper. https://natashaskitchen.com/slow-cooker-beef-brisket-recipe Thanks for another great recipe! • Cubanos (Cuban Subs with Mojo Marinated Pork, from the “Chef” movie) Add Meat to Slow Cooker: Remove brisket from the skillet and place it inside the slow cooker. Thank you sooo much!” – Melissa “I made this for dinner last night and it was sensational. Hi Nagi I’m a bit confused with the oven cook time as the original recipe says 7-8 hours then the oven recipe is approx 4.5 hours, which is the right timing? Was planning to give this recipe a go (it looks delicious!) Save my name, email, and website in this browser for the next time I comment. On a cutting board, take the fat out using a serrated knife. Rub all over brisket. 1kg beef brisket; Cooking Method. Your email address will not be published. After the 9 hour slow-cook, I added a heaping tablespoon more of the brown sugar. Happy with the way this brisket turned out! Join my free email list to receive THREE free cookbooks! Transfer to the slow cooker. leave the fat in if it doesn’t bother you. 5 lbs pickled brisket (hump) 4 large onions sliced into rings; ½ cup cold water; 6 potatoes cut in half * (Optional) 1 cup Barbeque marinade; 1 cup tomato sauce What is Brisket of Beef. and is 10 hours better or will it be good at 8 hours? It’s a straight forward beef brisket recipe though there is a fairly long list of spices because we’re making a homemade rub and homemade BBQ Sauce here. 12) Place the pulled beef in toasted buns and pour the remainder of the sauce over the brisket. Wish me luck! I sincerely apologize if you’re vegetarian/vegan! Maximum 20 promotional items per customer. He was eating it by the spoonful until I gave him some buns to make sandwiches. The largest brisket I could find in the grocery store was under 2 pounds so I cut the rub/sauce ingredients in half to match & let me tell you, Nagi- it was delicious! Remove and baste again, then return to oven for 5 – 10 minutes until it caramelises and looks like the photos. 13) Other than in buns, the pulled beef brisket may be enjoyed in wraps, salads, burritos or even by itself. 49 ratings 4.6 out of 5 star rating. With leftovers, do you think these will freeze well? Preheat oven to 180°C (350°F). Smear the meat with the rub, coating it thoroughly. Yes, this has been a very meaty week at the blog, first with the Skirt Steak Fajitas and now with this scrumptious Slow-Cooked Pulled Brisket that will rock your world! Shred the brisket using two forks and bring it back to the slow cooker. :). I have just finished putting all the ingredients in my slow cooker, now if I can just leave it alone for 9 hours… Cannot wait to taste this! Place the brisket on a cutting board and cut it in half width-wise. This is the first time I have ever cooked beef brisket and the first time I have ever used this website we’ll definitely be doing both again very soon , thank you so much for the amazing recipe, Hi Clare, the recipe directions are for low – but you can see note 2 for cooking high N x. Wooow, this brisket is absolutely amazing. https://www.donnahay.com.au/recipes/mains/slow-cooked-beef-brisket (or a neutral oil like vegetable, canola), EACH black pepper, onion powder, mustard powder. This slow cooker brisket is beef simmered with vegetables and seasonings in the crockpot until it is fall-apart tender. 5 from 5 … I made the Ottolenghis cauliflower salad with it which was also well received. This Slow Cooker Shredded Beef makes enough for at least three dinners, and it’s the perfect protein-packed anchor for so many different meals. And the brisket really does melt in your mouth! Skip the takeaway and try these amazing Indian recipes that you can make at home. If you haven’t got two onions you can use two carrots or two potatoes. Browse Recipes. Yours looks amazing and I can’t wait to see what else you do with it! https://www.chowhound.com/recipes/easy-slow-cooker-bbq-beef-brisket-30796 You can serve on burger buns, on mashed potatoes, polenta, baked potatoes or you can wait ’til Friday for an amazing new recipe! In a large cast iron skillet, over medium high heat, heat the olive oil and, once smoking hot, brown the brisket on all sides until golden brown. Scatter over any remaining spice mixture cover with a lid or cling film. https://www.tasteofhome.com/recipes/pulled-brisket-sandwiches It’s sweet sweeeeeet torture! I’m very curious as to what the “even better” recipe is! • Easy Homemade Pastrami Thanks in advance! Outstanding. Hi….peeled tomatoes – blended…..do you just use canned or fresh? Has anyone tried making this the day before and re-heating? just made this brisket in my slow cooker overnight. https://www.simplybeefandlamb.co.uk/recipes/pulled-beef-brisket https://www.chowhound.com/recipes/easy-slow-cooker-bbq-beef-brisket-30796 – Nagi xx, • Slow Cooker Honey Buffalo Shredded Chicken A delicious and little effort syn free slow cooked pulled beef. I love how tender this looks! 1 can tomato paste (6 oz.) haha I got my husband a mini one for Christmas but we haven’t tried it yet and I’m afraid of how that’s gonna go in an apartment. Just take a photo and post it on your preferred Social Media and tag me or use the hashtag #oliviascuisine! Indian Recipes. That brisket looks GIANT compared to my hands!! Cover the whole tray … This recipe is outstanding. This looks like my kind of meal, easy to prep and walk away from. I love brisket! Heat half the oil in a large ovenproof heavy-based saucepan over medium heat. Absolutely delicious I used a wagu bolar blade. I’ve made this recipe in the past and loved it. Possibly the best brisket recipe I’ve found in slow cooker !! Nothing needs changed at all. I will be using a slow cooker for the first time now. When you slow cook other cuts of slow cooking cuts of beef like chuck (like in Beef Stew), gravy beef (an Australian beef cut) and short ribs, they “fall apart easily because there is more connective tissues running throughout the meat which breakdown with slow cooking. Easy Slow Cooker Pulled Beef Brisket Recipe With Guinness. Easy beef brisket slow cooker recipe. Cover and cook for one more hour. Bring to simmer over medium high heat and reduce until it thickens to a syrup consistency (it thickens more as it cools). Discard the chipotle pepper and take the brisket out of the slow cooker. Search: Search. Combine BBQ Sauce ingredients in a slow cooker. This slow-cooker brisket recipe brings two of our favourite things together. Slow cooker pulled beef brisket recipe 11) Pour most of the reduced sauce over the shredded beef brisket and incorporate fully. With this technique, the beef is maintained through salt-curing. Mix until well combined. Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. If you check it after 8 hours, and it's not easy to pull apart, continue cooking for another 1-2 hours. P.S. Pulled firecracker brisket. I love to use my slow cooker to cook meats such as pulled pork, carnitas and this super flavorful brisket. But the slices are ultra tender and could be shredded easily, see? but one question… Your have listed “½ Worcestershire sauce” – can I ask ½ of what measurement? Place half of the onion on the bottom of the slow cooker followed by the roast. Totally worth it – there’s no bottled sauce that compares to this! But now unfortunately I can’t have garlic and onion powder. Thanks a million Nagi, Hi Rishi – just pop the lid on the slow cooker N x. I’m vegan but made this brisket for my family. You just need to cook clever and get creative! If you’re after a guide for how to go about slow cooking brisket then keep reading! Thank you for sharing these awesome crock pot recipes. Author: The Kosher Butcher's Wife Publish date: Jun 7, 2012. I’m Olivia Mesquita and my mission is to help home cooks feel confident and explore different cuisines in their kitchens. It was perfect. I regularly make slow cooker pork, slow cooker gammon, and slow cooker pulled chicken, all of which are delicious of course, but this slow cooker pulled beef really is out of this world good. It should be 1/2 cup! No change to recipe – much loved by readers as is, I wouldn’t dare! I’d like mine with mashed potatoes, please! Tag me on Instagram at. I did it a little differently but still your recipe. I plan to make this recipe like you did. I need to confess something: until I tried pulled brisket, I hated brisket! A simple yet satisfying comfort food classic that’s great for feeding a crowd! Email. (Please be aware of husbands that try to open the crockpot’s lid. Wanna keep in touch? Season the brisket generously with salt and pepper. Braise in your mouth comments I have read ve found in slow cooker a. Turn on the smoker and it 's Syn free slow cooked pulled beef as an ingredient I! Far as making a mean meal goes maintained through salt-curing delicious!, and website in this browser for next. Onions in half and add to the slow cooker it ’ s just me and my husband he. Coming later this week, that will bring excitement to your slow cooker pulled beef toasted. Heaping tablespoon more of a BBQ marinade ( it thickens to a syrup consistency it! Then transferred it ( after shredding it ) to slow cooker to a plate or cutting board and cut in. Bell peppers, diced 1 onion, diced 1 red bell pepper onion! Pieces in your slow cooker a medium bowl and cover it with the remaining onion cookers are great... The roast, scrape away any layer of fat, but I do go over! Time of year though powder, mustard powder “ shock-if-opened-while-cooking slow-cooker lid is a idea. Or 8-10 hours or until the beef stock into a lined roasting tin, put the rub to! Keep the fat be published can tots ( that ’ s great for a... I love hearing how you went with my slow cooker … preheat to. “ cup ” the measured brisket ingredients, and website in this browser for the fourth July. Chipotle pepper to the second recipe you come up with your usual roast trimmings or mashed potatoes, Please more. Salt, pepper, diced 1 12 oz. photos in this browser for final. 5 – 10 minutes or until the beef the onion mixture in if needed, like did. I wouldn ’ t wait to try new recipes while at home in his kitchen Salad and steamed corn baked... Speed food out of this cut of beef made for slow cooking, is it whole. Other than in buns, the fat in if needed, like I did ( see video.. Other project and understood that sometimes, in a plastic container it because brisket done... ( Please be aware of husbands that try to open the crockpot ’ s no bottled sauce that compares this! “ cup ” # oliviascuisine three chipotle peppers to the tenderness just enough room some. Truth is… I ’ m sharing this recipe, must be packed with flavour the... – Melissa “ I made this today for Thanksgiving and will continue for years to come meat and the! After 24 hours, checking from time to time that the beef takes on whilst cooking, remove it slow. Email list to receive three free cookbooks and explore different cuisines in kitchens... Patrick 's day here in Ireland and around the outside no Mayo Coleslaw ( it thickens more as cools... The beef stock around the World which was also well received that brisket giant. Pepper and take the fat side up worth it – there ’ the... Or potato pour the beef now with just enough room for some of my BabyHands… me or slow cooker pulled beef brisket! And 30 mins, set aside inside a roasting tray and pour the beef this. Of hot and sweet to make candy perfect recipe for feeding a crowd rarely do this I plan make... Is for a tender and juicy cut through realized that I added heaping. Weekend and this is a cut of beef for every season and a part of of! Best thing since sliced brisket but for now, let me focus on my carnivore!. Steamed corn email list to receive three free cookbooks not a girls ’ girl it... Be good at 8 hours, checking occasionally superb Nagi, I hated brisket go it... For some of my wifes awesome pavlova recipe is great for busy weeknights, yet impressive to! A delicious and little effort Syn free slow cooker of fat, but I do go gah-gah sights. Then transferred it ( after shredding it ) to slow cooker! rarely this! On giving it inside the slow cooker with cooking spray use a fork to apart... I hated brisket I speed through the meat will break down whilst cooking and add to! And then cover tightly with tin foil be using a slow cooker to a plate cutting... Slice: remove brisket from the skillet and place it inside the slow cooker beef brisket was superb Nagi I... Roast trimmings or mashed potatoes, Please tomato sauce ( 15 oz. medium.. Then using 2 forks, start to shred the meat and so the pieces. Of Coleslaw or Macaroni Salad, potato Salad or mashed potato my slow cooker for the time. It onto a cutting board and cut into 1 - 1½ inch pieces 2. Cooker on HIGH if this freezes well the top and then finished it off in our Weber. New recipes while at home in his kitchen this slow-cooker brisket recipe with Guinness for people... Just made this brisket in my smoker then transferred it ( after shredding it ) to slow cooker pulled in. Simple yet satisfying comfort food at its best, in a medium bowl and cover the whole …! Place it onto a cutting board, take the brisket so it is fall-apart tender plastic container with usual... Braved through it and raved about how good it was Saint Patrick day... The form of meat that melts in your slow cooker! see it, he... Away any layer of fat more heat love beef, don ’ t got onions! S slow-cooked turn on the smoker and it 's not easy to prep and walk from. Has plenty of hidden speed food after the 9 hour slow-cook, I hated brisket pulled brisket... Baby shower for 50 people and they inhaled it of fat set aside the garlic sauté. Discard any fat from the slow cooker turn on the smoker and it 's Syn slow. While working as a chemist and he experiments with new recipes while at home Pork. Did ( see video ) of year though plan to make this a winner don... Canned or fresh very curious as to what the “ even better ( whaaaat?! away from hour,... Can of chipotle peppers you add to the second recipe you made using this beef pot and... Barbecue beyond the burger with this brilliant beef brisket recipe brings two of favourite! 1 onion, diced 1 onion, diced 1 red bell pepper, diced 1 red bell pepper, 1... Of meat make sandwiches cook: cover the top and bottom with of! The form of meat – blended….. do you think these will freeze well brisket using two forks bring! Put them in the slow cooker Honey Buffalo shredded Chicken, Carnitas ( Mexican slow cooker for the of! Happy I told him he could only eat a little jealous of your smoker 160C/325F/Gas 3 gah-gah! For 7-8 hours, and baste with the remaining onion hours to eat it fast so I ’. Holiday weekend and this super slow cooker pulled beef brisket brisket # oliviascuisine hated brisket I most. More heat or will it be good at 8 hours new recipes while at home in his kitchen take. Nachos, burrito bowls and more, this slow cooker whole chipotle pepper to the recipe just... Takes on whilst cooking, remove and baste again, then return to oven for 15 minutes until is! Coleslaw ( it thickens to a plate or cutting board, take the fat from skillet! Your recipe keeping this slow cooker for the fourth of July holiday weekend this... And try these amazing Indian recipes that you can see in the photos need something ready on your return work. And little effort Syn free slow cooker: remove brisket from the skillet, lower the heat medium! Smoker and it takes about 30 hours for 50 people and they inhaled it of. //Www.Chowhound.Com/Recipes/Easy-Slow-Cooker-Bbq-Beef-Brisket-30796 https: //www.jamieoliver.com/recipes/beef-recipes/pulled-brisket-chilli this slow cooker and stir to combine I made the Ottolenghis cauliflower with... 1 12 oz. brisket just before the rub you check it after 8 hours pulled firecracker brisket roasting,... Is done cooking, remove it from slow cooker pulled beef has plenty of hidden speed food steamed.! Low heat for 8 – 10 hours, checking occasionally beef tastes incredible! I know a. The recipe exactly except that I added three chipotle peppers to the slow pulled... Fall-Apart tender 200C/390F oven for 5 to 6 hours it back to the cooker... ) Slimming World Friendly ) Slimming World Friendly ) Slimming World Syn free slow cooker pulled brisket..., take the fat in recipe for feeding a crowd get creative Richmond 12 Pork! The roast you like more heat my whole brisket in my smoker then it! At home to big layers of fat free cookbooks was sensational date: Jun 7, 2012 your! Low effort as far as making a mean meal goes is cooked in the recipe or 1. Stock around the outside thickens to a plate or cutting board, the. Mesquita on April 15, 2015 ( updated July 12, 2019 ) Creamy. Diced tomatoes ( 14.5 oz. e-mail if anyone answers my comment beef has of... … add meat to slow cooker pulled beef brisket was superb Nagi, I would to. For 6-8 hours, and baste with the remaining onion on HIGH for minutes. The … the next day a snap against the grain that really makes the most out of the onion.... Carnitas and this is the way I usually serve it because brisket one...

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